Martin Dahinden

Martin Dahinden

Martin Dahinden born in 1955 in Zurich, is a Swiss Ambassador living in the USA. He has previously managed the Swiss Agency for Development and Cooperation (DEZA), an agency for development and cooperation in Bern, and the Geneva International Centre for Humanitarian Demining. He hasn worked as a diplomat in Geneva, Paris, Lagos, New York, Brussels and Bern.


More books of Martin Dahinden

Swiss Culinary Secrets

Swiss Culinary Secrets

The phrase »Swiss cuisine« conjures up fondue and chocolate. But did you know that it was a Swissman who invented the stock cube, another who developed mass-produced ice-cream and yet another ...

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Martin Dahinden

Awards

Bibliographie

Im Nagel & Kimche Verlag ist erschienen:
2016 Schweizer Küchengeheimnisse. Gesichter und Geschichten hinter bekannten Gerichten.